Watermelon Agua Fresca with Fresh Lime
5 ingredients
5 steps
What you need
- 900 g (6 cups) seedless watermelon, cut into cubes
- 500 ml (2 cups) cold water, divided
- 2 tbsp lime juice, about 1 lime
- 2 tbsp sugar, or to taste
- ice, for serving
Method
Restated from the original video
- 1
Combine the watermelon, sugar, lime juice and 250 ml (1 cup) water in a blender jug.
- 2
Run it on high until no lumps remain, about 30 seconds.
- 3
Pour through a fine sieve into a pitcher, pressing the pulp with a spoon. Discard what stays in the sieve.
- 4
Stir in the remaining water. Taste and add more sugar or lime if the melon needs it.
- 5
Serve right away over ice, or chill until needed and stir before pouring.
More from Maribel Cruz
- Puebla-Style Chicken in Mole with Three Chiles and Chocolate28 ingredients
- Lard-Fried Mashed Pinto Beans7 ingredients
- Yucatecan Cochinita Pibil in Banana Leaves16 ingredients
- Crisp Cinnamon-Sugar Mexican Buñuelo Discs11 ingredients
- Pozole Rojo with Pork, Hominy and Dried Chiles13 ingredients
- Fresh Masa Quesadillas with Oaxaca Cheese7 ingredients
Imported from dinneratthezoo.com. Recipe Grab pulled out what you need to cook it; the video stays where its author put it.