Simple Creamy Pasta Preparation

What you need

• 200 g pasta
• oil
• 0.5 red onion
• 2 tbsp olive oil
• 2 clove garlic
• paprika
• chicken bouillon
• salt
• 0.25 tsp black pepper
• 3 tomato paste
• 0.25 water
• 0.5 heavy cream
• mozzarella
• 0.25 cup parsley powder

Method

Restated from the original video

1. 1

   Cook the pasta in oiled boiling water until it reaches the desired doneness.

2. 2

   Mince half of a red onion.

3. 3

   Warm olive oil in a skillet and cook the diced onion until softened.

4. 4

   Incorporate one teaspoon of minced garlic into the skillet.

5. 5

   Season the mixture with paprika, chicken bouillon, salt, and black pepper.

6. 6

   Stir in three tablespoons of tomato paste and a quarter cup of water until thoroughly blended.

7. 7

   Introduce half a cup of heavy cream and integrate it into the sauce.

8. 8

   Mix in a quarter cup of the reserved pasta cooking water.

9. 9

   Add a portion of mozzarella cheese and stir until it has fully melted.

10. 10

    Combine the prepared pasta with the sauce, ensuring it is uniformly coated.

11. 11

    Before serving, top with additional mozzarella cheese and parsley powder.

Imported from vt.tiktok.com. Recipe Grab pulled out what you need to cook it; the video stays where its author put it.