Cucumber Tuna Salad
13 ingredients
5 steps
What you need
- 1 piece cucumber
- 1 piece red onion
- 1 piece pickles
- 1 piece corn
- 1 piece green onion
- 1 piece dill
- 2 cans tuna
- 1 cup Greek yogurt
- 1 tablespoon low fat mayo
- 1 teaspoon mustard
- 1 tablespoon pickle juice
- 1 teaspoon paprika
- 1 teaspoon salt
Method
Restated from the original video
- 1
Prepare the cucumber and red onion by slicing them.
- 2
Dice the pickles and green onion.
- 3
In a large mixing bowl, combine the sliced cucumbers, red onions, diced pickles, corn, green onions, chopped dill, and the two cans of tuna.
- 4
In a separate small bowl, whisk together the Greek yogurt, low fat mayonnaise, mustard, pickle juice, paprika, and salt.
- 5
Pour the dressing over the salad ingredients and thoroughly combine.
About tuna salad
Canned tuna mixed with mayonnaise, celery, and dijon mustard, a cold, chunky mix eaten on bread or over greens.
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Imported from instagram.com. Recipe Grab pulled out what you need to cook it; the video stays where its author put it.