Siobhan Kelly · Hurricane cocktail

New Orleans Hurricane with Two Rums and Passion Fruit

10 ingredients

5 steps

What you need

  • 60 ml (2 oz) white rum
  • 60 ml (2 oz) dark rum
  • 60 ml (2 oz) passion fruit juice, unsweetened
  • 30 ml (1 oz) orange juice, fresh
  • 30 ml (1 oz) lime juice, fresh
  • 15 ml (1/2 oz) simple syrup
  • 15 ml (1/2 oz) grenadine
  • ice, for shaking and serving
  • 1 slice orange, for garnish
  • 1 maraschino cherry, for garnish

Method

Restated from the original video

  1. 1

    Fill a cocktail shaker two-thirds full with ice.

  2. 2

    Add the white rum, dark rum, passion fruit juice, orange juice, lime juice, simple syrup and grenadine.

  3. 3

    Shake hard for 15 seconds, until the outside of the shaker is frosty.

  4. 4

    Fill a hurricane glass or tall glass with fresh ice and strain the drink over it.

  5. 5

    Garnish with the orange slice and cherry and serve at once.

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Imported from taketimeforstyle.com. Recipe Grab pulled out what you need to cook it; the video stays where its author put it.