Dish · other
Grilled Chicken Breast
A boneless chicken breast rubbed with olive oil, garlic powder, and paprika, then grilled over direct heat until the outside chars and the inside stays juicy.
Where it comes from
Grilling adds flavor and color to a lean, mild cut without extra fat, which made it a default choice for anyone tracking protein or cooking outdoors.
What cooks argue about
The main argument is over pounding the breast to an even thickness before grilling, which cooks it through evenly, against leaving it as is, which chars the edges before the thick center finishes.
Versions
Nobody has published a grilled chicken breast here yet. When somebody cooks one from a video and publishes it, their version appears in this list, with a link back to the original.
What goes in it
Each one opens everything else made with it.
chicken breast boneless
olive oil