Harpreet K.
@steamy-artichoke
Last updated Aug 11, 2026
34
recipes
Go-to dishes
Recipes
Newest first
- South Indian Vermicelli Milk Payasam with Cashews8 ingredientsOct 2026
- Raw Lamb and Bulgur Kibbeh with Mint and Allspice12 ingredientsOct 2026
- Butter Chicken in Spiced Tomato Cream Sauce18 ingredientsOct 2026
- Punjabi Chickpea Masala in Spiced Tomato Gravy18 ingredientsOct 2026
- Chicken Madras with Toasted Spice Blend and Curry Leaves22 ingredientsOct 2026
- Charred Chicken Tikka Skewers with Spiced Yogurt15 ingredientsOct 2026
- Five-Minute Chocolate Cake in a Mug9 ingredientsOct 2026
- Spiced Lamb Mince Skewers with Ginger, Green Chilli and Coriander11 ingredientsOct 2026
- Charred Asparagus with Lemon and Parmesan6 ingredientsOct 2026
- Kanda Poha with Curry Leaves and Roasted Peanuts15 ingredientsOct 2026
- Indo-Chinese Schezwan Fried Rice with Crunchy Vegetables15 ingredientsOct 2026
- Chilled Almond and Saffron Thandai for Holi12 ingredientsOct 2026
- Stovetop Cocoa with Whole Milk and Vanilla5 ingredientsOct 2026
- Karnataka Spiced Rice and Toor Dal with Vegetables20 ingredientsOct 2026
- Ginger Ale and Grenadine Shirley Temple5 ingredientsSep 2026
- Khasta Moong Dal Kachori14 ingredientsSep 2026
- Laccha Pyaz, Crisp Red Onion Rings with Chaat Masala and Lemon7 ingredientsSep 2026
- Stovetop Spinach and Potato Curry with Cumin and Green Chili13 ingredientsSep 2026
- Mumbai Bhel Puri with Three Chutneys23 ingredientsSep 2026
- Crisp Fermented Jalebi in Saffron Syrup10 ingredientsSep 2026
- Misal Pav with Sprouted Moth Bean Curry and Buttered Buns24 ingredientsSep 2026
- Ta'ameya Egyptian Fava Bean Fritters with Fresh Herbs14 ingredientsSep 2026
- Layered Chicken Biryani with Saffron and Fried Onions22 ingredientsSep 2026
- Brandy-Soaked Fruitcake with Figs, Apricots and Walnuts15 ingredientsSep 2026
- Nimbu Pani with Black Salt and Roasted Cumin7 ingredientsSep 2026
- Hummus Topped with Spiced Lamb and Toasted Pine Nuts15 ingredientsSep 2026
- Layered Greek Yogurt Parfait with Berries and Granola6 ingredientsSep 2026
- Nepali Dal Bhat Plate with Lentil Soup, Rice, Potato-Cauliflower Curry and Spinach20 ingredientsSep 2026
- Soft Steamed Idli from Fermented Rice and Urad Dal Batter6 ingredientsAug 2026
- Gazan Lentil and Eggplant Stew with Pomegranate Molasses and Dill11 ingredientsAug 2026
- Crispy Chilli Paneer with Peppers and Spring Onion18 ingredientsAug 2026
- Emirati Lamb Saloona with Dried Lime and Vegetables21 ingredientsAug 2026
- Jowar Bhakri, Hand-Patted Sorghum Flatbread4 ingredientsAug 2026
- Red Lentil Dal Tadka with Garlic and Cumin Ghee15 ingredientsAug 2026