Cuisine
Italian
36 dishes, each with what it is, where it came from, and what cooks argue about.
Dishes
Aglio e Olio15 minmainillustratedAmatriciana30 minmainillustratedAperol Spritz5 mindrinkillustratedArancini1 hsnackillustratedArrabbiata25 minmainillustratedBiscotti1 hsnackillustratedBolognese3 hmainillustratedBruschetta15 minappetizerillustratedCacio e Pepe20 minmainillustratedCalamari Fritti25 minappetizerillustratedCannoli1 hdessertillustratedCappuccino10 mindrinkillustratedCarbonara25 minmainillustratedEspresso5 mindrinkFettuccine Alfredo20 minmainFocaccia2.5 hbreadFrittata20 minmainGelato4 hdessertInsalata Caprese10 minsaladLasagna2 hmainMelanzane alla Parmigiana1.5 hmainMinestrone1 hsoupNegroni5 mindrinkPanna Cotta20 mindessertPasta al Pomodoro25 minmainPasta alla Vodka30 minmainPasta e Fagioli1 hsoupPatate al Forno45 minsidePesto15 minsaucePizza3 hmainPizza Margherita3 hmainPollo alla Parmigiana45 minmainPuttanesca30 minmainRisotto35 minmainTiramisu30 mindessertTomato Sauce30 minsauce
What this kitchen is built on
The ingredients that show up across the most Italian dishes here.
olive oil
garlic
basil
fresh mozzarella
crushed tomatoes
onion
egg
heavy cream