Cuisine
Indian
44 dishes, each with what it is, where it came from, and what cooks argue about.
Dishes
Aloo Paratha40 minbreadillustratedBiryani1.5 hmainillustratedButter Chicken45 minmainillustratedChana Masala40 minmainillustratedChicken Biryani1.5 hmainillustratedChicken Curry45 minmainillustratedChicken Tikka40 minappetizerillustratedChicken Tikka Masala50 minmainillustratedChilli Chicken35 minmainillustratedCoconut Chutney15 mincondimentillustratedDal Makhani1.5 hmainDal Tadka35 minmainDosa10 hbreakfastGajar Halwa1 hdessertGarlic Naan2 hbreadGulab Jamun45 mindessertHyderabadi Biryani2 hmainIdli10 hbreakfastJalebi40 mindessertKheer45 mindessertKhichdi40 minmainKulfi4 hdessertLassi10 mindrinkMango Pickle30 mincondimentMasala Chai10 mindrinkMasala Dosa45 minbreakfastNaan2 hbreadPakora25 minsnackPalak Paneer35 minmainPaneer Butter Masala40 minmainPaneer Tikka30 minappetizerPani Puri45 minsnackParatha30 minbreadPav Bhaji40 minmainPoha20 minbreakfastRajma Masala1 hmainRasam30 minsoupRasgulla45 mindessertRoti25 minbreadSambar45 minsideSamosa45 minsnackTandoori Chicken45 minmainUpma25 minbreakfastVada Pav30 minsnack
What this kitchen is built on
The ingredients that show up across the most Indian dishes here.
ghee
onion
cardamom green
all purpose flour
basmati rice
curry leaves